{"title":"🏷️ Marca Gastromaq","description":"\u003cp\u003eLinha Gastromaq de equipamentos para cozinha profissional. Encontre aqui todos os produtos Gastromaq disponíveis na MakNorte Equipamentos.\u003c\/p\u003e","products":[{"product_id":"balcao-termico-bte-8-sl-ai-pr-220v-gastromaq","title":"Balcão Térmico Gastromaq BTE8 220V — 8 Cubas Pista Quente para Restaurante Self-Service","description":"\u003ch2 style=\"font-size:1.4rem;line-height:1.35;margin-top:0.8em;margin-bottom:0.4em;\"\u003eBalcão Térmico Gastromaq BTE8 220V — 8 Cubas Pista Quente para Restaurante Self-Service\u003c\/h2\u003e\u003cp\u003eO \u003cstrong\u003eBalcão Térmico Gastromaq BTE8 220V\u003c\/strong\u003e é o balcão de pista quente com \u003cstrong\u003e8 cubas\u003c\/strong\u003e para restaurantes self-service, buffets e refeitórios. Mantém as preparações na temperatura ideal de serviço (65°C+) com aquecimento por banho-maria ou ar quente. 8 GNs por serviço completo de almoço.\u003c\/p\u003e\u003ch2 style=\"font-size:1.4rem;line-height:1.35;margin-top:0.8em;margin-bottom:0.4em;\"\u003eEspecificações\u003c\/h2\u003e\u003ctable style=\"width:100%;border-collapse:collapse;\" border=\"1\" cellpadding=\"6\"\u003e\n\u003ctr style=\"background-color:#f5f5f5;\"\u003e\n\u003ctd\u003e\u003cstrong\u003eMarca \/ Modelo\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGastromaq \/ BTE8\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCubas\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e8\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"background-color:#f5f5f5;\"\u003e\n\u003ctd\u003e\u003cstrong\u003eVoltagem\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e220V\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTipo\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBalcão térmico — pista quente\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"background-color:#f5f5f5;\"\u003e\n\u003ctd\u003e\u003cstrong\u003eUso\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRestaurante self-service, buffet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGarantia\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6 meses\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch2 style=\"font-size:1.4rem;\"\u003eFrete e Por Que MakNorte\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eFrete grátis Fortaleza e RM.\u003c\/strong\u003e Para outras cidades, calcule via CEP.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e35+ anos no mercado de equipamentos para restaurante e cozinha industrial\u003c\/li\u003e\n\u003cli\u003eDistribuidor autorizado Gastromaq\u003c\/li\u003e\n\u003cli\u003eCotação via WhatsApp para CNPJ\u003c\/li\u003e\n\u003cli\u003e12x sem juros, PIX com desconto\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gastromaq","offers":[{"title":"Default Title","offer_id":43047854932035,"sku":"652","price":5859.9,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/2170\/7075\/files\/balcao-termico-bte-8-sl-ai-pr-220v-gastromaq.jpg?v=1780577770"},{"product_id":"amassadeira-rapida-25-mr-25-220v-mono-gastromaq","title":"Amassadeira Rápida Gastromaq AR-25 220V Monofásico 25kg","description":"\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eAmassadeira Rápida Gastromaq Rápida 25 (AR-25) 25kg 220V Monofásico — Masseira Horizontal Profissional para Padaria e Pizzaria\u003c\/h2\u003e\n\n\u003cp\u003eA \u003cstrong\u003eAmassadeira Rápida Gastromaq Rápida 25 (AR-25)\u003c\/strong\u003e é a masseira horizontal profissional para padarias, pizzarias e cozinhas industriais que precisam de produção robusta de massas pesadas. Com capacidade de \u003cstrong\u003e25kg de massa pronta\u003c\/strong\u003e, motor \u003cstrong\u003e1,5\/2 CV\u003c\/strong\u003e e alimentação em \u003cstrong\u003e220V Monofásico\u003c\/strong\u003e, ela combina simplicidade operacional, mecânica robusta e excelente custo-benefício para quem precisa amassar volumes consideráveis no dia a dia.\u003c\/p\u003e\n\n\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003ePara Quais Negócios é Ideal\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePadarias artesanais:\u003c\/strong\u003e produção diária de pães francês, caseiro, integral e doces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizzarias:\u003c\/strong\u003e massa de pizza, calzone, esfiha\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSalgaderias:\u003c\/strong\u003e massas de coxinha, esfiha, pastel, empada\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConfeitarias:\u003c\/strong\u003e massas básicas, sonhos, donuts, brioches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLanchonetes:\u003c\/strong\u003e massa de pão de hambúrguer próprio\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCozinhas industriais:\u003c\/strong\u003e grandes volumes para refeitórios\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHotéis e pousadas:\u003c\/strong\u003e produção própria de pães frescos\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNegócios em crescimento:\u003c\/strong\u003e robusta para uso intenso\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eO Que Resolve no Dia a Dia\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSistema horizontal robusto:\u003c\/strong\u003e batedor giratório em forma de braço amassa massas pesadas com eficiência\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCapacidade 25kg de massa pronta:\u003c\/strong\u003e volume ideal para grandes produções\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCuba removível em aço inox:\u003c\/strong\u003e facilita o manuseio da massa pronta e a higienização\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMecânica simples e durável:\u003c\/strong\u003e menos peças móveis vs espirais = mais confiável\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCusto-benefício excelente:\u003c\/strong\u003e preço competitivo para o desempenho oferecido\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMotor potente 1,5\/2 CV:\u003c\/strong\u003e capaz de sovar massas firmes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstrutura em aço carbono com pintura epóxi:\u003c\/strong\u003e robustez industrial\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade de proteção:\u003c\/strong\u003e segurança operacional\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePés ajustáveis:\u003c\/strong\u003e instalação em piso irregular\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFácil manutenção:\u003c\/strong\u003e peças de reposição amplamente disponíveis\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVida útil 10+ anos\u003c\/strong\u003e com manutenção preventiva\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\n\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eDiferença vs Amassadeira Espiral\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAmassadeira Rápida (horizontal):\u003c\/strong\u003e mais simples, mais barata, ótima para massas tradicionais\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAmassadeira Espiral:\u003c\/strong\u003e mais sofisticada, atinge ponto de véu sem aquecer, ideal para alta hidratação\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuando escolher rápida:\u003c\/strong\u003e orçamento mais limitado, massas comuns, produção moderada\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuando escolher espiral:\u003c\/strong\u003e produção intensa diária, pizzas premium, pães artesanais de alta qualidade\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eRetorno do Investimento (ROI)\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAumento de produção:\u003c\/strong\u003e 3-5x mais massa por turno vs amassamento manual\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePadronização:\u003c\/strong\u003e textura uniforme em todas as batidas\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRedução de mão de obra:\u003c\/strong\u003e 1 amassadeira substitui 1 padeiro manual durante a tarefa\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFaturamento adicional:\u003c\/strong\u003e R$ 5.000 a R$ 15.000\/mês ao expandir produção\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePayback estimado:\u003c\/strong\u003e 6-12 meses em padaria\/pizzaria movimentada\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEconomia de espaço:\u003c\/strong\u003e footprint moderado para a capacidade\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eEspecificações Técnicas\u003c\/h2\u003e\n\n\u003ctable style=\"width:100%; border-collapse: collapse;\" border=\"1\" cellpadding=\"6\"\u003e\n\u003ctr style=\"background-color: #f5f5f5;\"\u003e\n\u003ctd\u003e\u003cstrong\u003eModelo\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRápida 25 (AR-25)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMarca\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGastromaq\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTipo\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAmassadeira Rápida (Horizontal)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCapacidade Máxima de Massa\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e25 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMotor\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1,5\/2 CV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVoltagem\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e220V\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFase\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMonofásico\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCuba\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAço inox 304 removível\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBatedor\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTipo braço em ferro fundido\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEstrutura\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAço carbono com pintura epóxi\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrade de Proteção\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSim\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePés\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAjustáveis\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePeso\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e120 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDimensões\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1080x500x950 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGarantia\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6 meses (estrutura) + 12 meses motor (fabricante)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eO Que Você Pode Produzir\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003ePães:\u003c\/strong\u003e francês, caseiro, integral, hot dog, hambúrguer, sírio, italiano (massas tradicionais).\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003ePizzas:\u003c\/strong\u003e massa tradicional, calzone, esfihas (massas convencionais).\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eSalgados:\u003c\/strong\u003e massa de coxinha, esfiha, empada, pastel, rissole.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDoces:\u003c\/strong\u003e massas de sonhos, donuts simples, bolos básicos.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003ePara massas de alta hidratação (pizza napolitana, ciabatta artesanal, panetone), considere uma amassadeira espiral.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003ePor Que Gastromaq\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMarca brasileira tradicional\u003c\/strong\u003e em equipamentos de panificação\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eModelo Rápida 25 (AR-25):\u003c\/strong\u003e amassadeira rápida com excelente custo-benefício\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuporte técnico nacional\u003c\/strong\u003e com peças de reposição\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEquipamento certificado\u003c\/strong\u003e para uso comercial\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eInstalação e Boas Práticas\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eLocal nivelado e firme (a amassadeira tem peso e vibração)\u003c\/li\u003e\n\u003cli\u003eEspaço para circulação ao redor\u003c\/li\u003e\n\u003cli\u003eTomada exclusiva 220V com aterramento\u003c\/li\u003e\n\u003cli\u003eNão exceder a capacidade máxima de 25kg\u003c\/li\u003e\n\u003cli\u003eHigienização imediata após uso (massa seca dificulta limpeza)\u003c\/li\u003e\n\u003cli\u003eLubrificação periódica conforme manual\u003c\/li\u003e\n\u003cli\u003eManter grade de proteção sempre fechada durante operação\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003ePerguntas Frequentes\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003e1. Qual a diferença entre rápida e espiral?\u003c\/strong\u003e\u003cbr\u003e\nRápida (horizontal): batedor único em forma de braço, mais simples e barata. Espiral: cuba gira + batedor espiral, desenvolve glúten sem aquecer (ponto de véu).\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e2. Aguenta uso comercial diário?\u003c\/strong\u003e\u003cbr\u003e\nSim, é projetada para uso comercial. Vida útil 10+ anos com manutenção adequada.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e3. Posso fazer pizza com ela?\u003c\/strong\u003e\u003cbr\u003e\nSim, para pizza tradicional funciona muito bem. Para pizza napolitana de alta hidratação, espiral é mais indicada.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e4. 25kg = quantos pães?\u003c\/strong\u003e\u003cbr\u003e\nAproximadamente 450-625 pães franceses (50g) por batida.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e5. Tem garantia?\u003c\/strong\u003e\u003cbr\u003e\n6 meses estrutura + 12 meses motor do fabricante.\u003c\/p\u003e\n\n\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eO Que Você Recebe\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e1 Amassadeira Rápida Gastromaq Rápida 25 (AR-25) 25kg 220V Monofásico\u003c\/li\u003e\n\u003cli\u003eCuba removível em aço inox\u003c\/li\u003e\n\u003cli\u003eBatedor tipo braço\u003c\/li\u003e\n\u003cli\u003eManual e ficha técnica\u003c\/li\u003e\n\u003cli\u003eTermo de garantia oficial Gastromaq\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eFrete e Por Que MakNorte\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eFrete grátis para Fortaleza e RM.\u003c\/strong\u003e Calcule via CEP para outras cidades. Equipamento pesado (120kg).\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eMais de 35 anos no mercado de equipamentos para panificação\u003c\/li\u003e\n\u003cli\u003eDistribuidor autorizado Gastromaq — preços de fábrica\u003c\/li\u003e\n\u003cli\u003eAtendimento técnico especializado\u003c\/li\u003e\n\u003cli\u003eCotação personalizada via WhatsApp para CNPJ\u003c\/li\u003e\n\u003cli\u003ePagamento facilitado: 12x sem juros, PIX com desconto\u003c\/li\u003e\n\u003cli\u003ePós-venda com peças originais Gastromaq\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eSolicite Cotação\u003c\/h2\u003e\n\n\u003cp\u003ePara padarias, pizzarias em rede ou condições especiais para CNPJ, fale via WhatsApp. Atendemos com preços diferenciados para volume.\u003c\/p\u003e","brand":"Gastromaq","offers":[{"title":"Default Title","offer_id":43047855358019,"sku":"344","price":10299.9,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/2170\/7075\/files\/amassadeira-rapida-25-mr-25-220v-mono-gastromaq.jpg?v=1780577870"},{"product_id":"amassadeira-semi-rapida-mbi-05-gastromaq","title":"Amassadeira Semi Rápida Gastromaq MBI 05 5kg Bivolt","description":"\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eAmassadeira Semi Rápida Gastromaq MBI 05 5kg 127V\/220V (Bivolt) Monofásico — Masseira Horizontal Profissional para Padaria e Pizzaria\u003c\/h2\u003e\n\n\u003cp\u003eA \u003cstrong\u003eAmassadeira Semi Rápida Gastromaq MBI 05\u003c\/strong\u003e é a masseira horizontal profissional para padarias, pizzarias e cozinhas industriais que precisam de produção robusta de massas pesadas. Com capacidade de \u003cstrong\u003e5kg de massa pronta\u003c\/strong\u003e, motor \u003cstrong\u003e1\/2 CV\u003c\/strong\u003e e alimentação em \u003cstrong\u003e127V\/220V (Bivolt) Monofásico\u003c\/strong\u003e, ela combina simplicidade operacional, mecânica robusta e excelente custo-benefício para quem precisa amassar volumes consideráveis no dia a dia.\u003c\/p\u003e\n\n\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003ePara Quais Negócios é Ideal\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePadarias artesanais:\u003c\/strong\u003e produção diária de pães francês, caseiro, integral e doces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizzarias:\u003c\/strong\u003e massa de pizza, calzone, esfiha\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSalgaderias:\u003c\/strong\u003e massas de coxinha, esfiha, pastel, empada\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConfeitarias:\u003c\/strong\u003e massas básicas, sonhos, donuts, brioches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLanchonetes:\u003c\/strong\u003e massa de pão de hambúrguer próprio\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCozinhas industriais:\u003c\/strong\u003e grandes volumes para refeitórios\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHotéis e pousadas:\u003c\/strong\u003e produção própria de pães frescos\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePequenos negócios começando:\u003c\/strong\u003e opção econômica e versátil\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eO Que Resolve no Dia a Dia\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSistema horizontal robusto:\u003c\/strong\u003e batedor giratório em forma de braço amassa massas pesadas com eficiência\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCapacidade 5kg de massa pronta:\u003c\/strong\u003e volume ideal para pequenas e médias produções\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCuba removível em aço inox:\u003c\/strong\u003e facilita o manuseio da massa pronta e a higienização\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMecânica simples e durável:\u003c\/strong\u003e menos peças móveis vs espirais = mais confiável\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCusto-benefício excelente:\u003c\/strong\u003e até 30% mais barata que espiral equivalente\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMotor potente 1\/2 CV:\u003c\/strong\u003e capaz de sovar massas firmes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstrutura em aço carbono com pintura epóxi:\u003c\/strong\u003e robustez industrial\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade de proteção:\u003c\/strong\u003e segurança operacional\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePés ajustáveis:\u003c\/strong\u003e instalação em piso irregular\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFácil manutenção:\u003c\/strong\u003e peças de reposição amplamente disponíveis\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVida útil 10+ anos\u003c\/strong\u003e com manutenção preventiva\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCompacta:\u003c\/strong\u003e ocupa pouco espaço de bancada\/balcão\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eDiferença vs Amassadeira Espiral\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAmassadeira Rápida (horizontal):\u003c\/strong\u003e mais simples, mais barata, ótima para massas tradicionais\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAmassadeira Espiral:\u003c\/strong\u003e mais sofisticada, atinge ponto de véu sem aquecer, ideal para alta hidratação\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuando escolher rápida:\u003c\/strong\u003e orçamento mais limitado, massas comuns, produção moderada\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuando escolher espiral:\u003c\/strong\u003e produção intensa diária, pizzas premium, pães artesanais de alta qualidade\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eRetorno do Investimento (ROI)\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAumento de produção:\u003c\/strong\u003e 3-5x mais massa por turno vs amassamento manual\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePadronização:\u003c\/strong\u003e textura uniforme em todas as batidas\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRedução de mão de obra:\u003c\/strong\u003e 1 amassadeira substitui 1 padeiro manual durante a tarefa\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFaturamento adicional:\u003c\/strong\u003e R$ 5.000 a R$ 15.000\/mês ao expandir produção\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePayback estimado:\u003c\/strong\u003e 6-12 meses em padaria\/pizzaria movimentada\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEconomia de espaço:\u003c\/strong\u003e compacta\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eEspecificações Técnicas\u003c\/h2\u003e\n\n\u003ctable style=\"width:100%; border-collapse: collapse;\" border=\"1\" cellpadding=\"6\"\u003e\n\u003ctr style=\"background-color: #f5f5f5;\"\u003e\n\u003ctd\u003e\u003cstrong\u003eModelo\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMBI 05\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMarca\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGastromaq\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTipo\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAmassadeira Semi Rápida (Horizontal)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCapacidade Máxima de Massa\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMotor\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1\/2 CV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVoltagem\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e127V\/220V (Bivolt)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFase\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMonofásico\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCuba\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAço inox 304 removível\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBatedor\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTipo braço em ferro fundido\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEstrutura\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAço carbono com pintura epóxi\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrade de Proteção\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSim\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePés\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAjustáveis\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePeso\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e35 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDimensões\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e550x300x500 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGarantia\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6 meses (estrutura) + 12 meses motor (fabricante)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eO Que Você Pode Produzir\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003ePães:\u003c\/strong\u003e francês, caseiro, integral, hot dog, hambúrguer, sírio, italiano (massas tradicionais).\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003ePizzas:\u003c\/strong\u003e massa tradicional, calzone, esfihas (massas convencionais).\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eSalgados:\u003c\/strong\u003e massa de coxinha, esfiha, empada, pastel, rissole.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDoces:\u003c\/strong\u003e massas de sonhos, donuts simples, bolos básicos.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003ePara massas de alta hidratação (pizza napolitana, ciabatta artesanal, panetone), considere uma amassadeira espiral.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003ePor Que Gastromaq\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMarca brasileira tradicional\u003c\/strong\u003e em equipamentos de panificação\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eModelo MBI 05:\u003c\/strong\u003e amassadeira semi rápida com excelente custo-benefício\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuporte técnico nacional\u003c\/strong\u003e com peças de reposição\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEquipamento certificado\u003c\/strong\u003e para uso comercial\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eInstalação e Boas Práticas\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eLocal nivelado e firme (a amassadeira tem peso e vibração)\u003c\/li\u003e\n\u003cli\u003eEspaço para circulação ao redor\u003c\/li\u003e\n\u003cli\u003eTomada exclusiva 127V\/220V (Bivolt) com aterramento\u003c\/li\u003e\n\u003cli\u003eNão exceder a capacidade máxima de 5kg\u003c\/li\u003e\n\u003cli\u003eHigienização imediata após uso (massa seca dificulta limpeza)\u003c\/li\u003e\n\u003cli\u003eLubrificação periódica conforme manual\u003c\/li\u003e\n\u003cli\u003eManter grade de proteção sempre fechada durante operação\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003ePerguntas Frequentes\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003e1. Qual a diferença entre rápida e espiral?\u003c\/strong\u003e\u003cbr\u003e\nRápida (horizontal): batedor único em forma de braço, mais simples e barata. Espiral: cuba gira + batedor espiral, desenvolve glúten sem aquecer (ponto de véu).\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e2. Aguenta uso comercial diário?\u003c\/strong\u003e\u003cbr\u003e\nSim, é projetada para uso comercial. Vida útil 10+ anos com manutenção adequada.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e3. Posso fazer pizza com ela?\u003c\/strong\u003e\u003cbr\u003e\nSim, para pizza tradicional funciona muito bem. Para pizza napolitana de alta hidratação, espiral é mais indicada.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e4. 5kg = quantos pães?\u003c\/strong\u003e\u003cbr\u003e\nAproximadamente 90-125 pães franceses (50g) por batida.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e5. Tem garantia?\u003c\/strong\u003e\u003cbr\u003e\n6 meses estrutura + 12 meses motor do fabricante.\u003c\/p\u003e\n\n\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eO Que Você Recebe\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e1 Amassadeira Semi Rápida Gastromaq MBI 05 5kg 127V\/220V (Bivolt) Monofásico\u003c\/li\u003e\n\u003cli\u003eCuba removível em aço inox\u003c\/li\u003e\n\u003cli\u003eBatedor tipo braço\u003c\/li\u003e\n\u003cli\u003eManual e ficha técnica\u003c\/li\u003e\n\u003cli\u003eTermo de garantia oficial Gastromaq\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eFrete e Por Que MakNorte\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eFrete grátis para Fortaleza e RM.\u003c\/strong\u003e Calcule via CEP para outras cidades. Equipamento pesado (35kg).\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eMais de 35 anos no mercado de equipamentos para panificação\u003c\/li\u003e\n\u003cli\u003eDistribuidor autorizado Gastromaq — preços de fábrica\u003c\/li\u003e\n\u003cli\u003eAtendimento técnico especializado\u003c\/li\u003e\n\u003cli\u003eCotação personalizada via WhatsApp para CNPJ\u003c\/li\u003e\n\u003cli\u003ePagamento facilitado: 12x sem juros, PIX com desconto\u003c\/li\u003e\n\u003cli\u003ePós-venda com peças originais Gastromaq\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eSolicite Cotação\u003c\/h2\u003e\n\n\u003cp\u003ePara padarias, pizzarias em rede ou condições especiais para CNPJ, fale via WhatsApp. Atendemos com preços diferenciados para volume.\u003c\/p\u003e","brand":"Gastromaq","offers":[{"title":"Default Title","offer_id":43047855423555,"sku":"346","price":3819.9,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/2170\/7075\/files\/amassadeira-semi-rapida-mbi-05-gastromaq.jpg?v=1780577888"},{"product_id":"cilindro-390-clpi-ssv5-220v-60hz-gastromaq","title":"Cilindro Sovador Gastromaq 390 Monofásico 220V 8kg","description":"\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eCilindro Sovador Gastromaq Cilindro 390 Monofásico Inox 220V — Cilindro Profissional 8-10kg de Massa para Padaria, Pizzaria e Cozinha Industrial\u003c\/h2\u003e\n\n\u003cp\u003eO \u003cstrong\u003eCilindro Sovador Gastromaq Cilindro 390 Monofásico Inox 220V\u003c\/strong\u003e é o equipamento profissional definitivo para \u003cstrong\u003epadarias, panificadoras, confeitarias, pizzarias, pastelarias industriais, cozinhas industriais, restaurantes que produzem massa caseira em volume, fábricas de salgados, indústrias de alimentos e qualquer estabelecimento que precise sovar e laminar massas pesadas com qualidade profissional\u003c\/strong\u003e. Também conhecido como \u003cstrong\u003ecilindro de massa, sovador de massa, cilindro de panificação, cilindro de pizza, laminador de massa, modeladora de massa ou máquina de cilindrar\u003c\/strong\u003e, este modelo CS 450 da Gastromaq é referência nacional em durabilidade e qualidade — fabricado pela Gastromaq, marca brasileira tradicional em equipamentos para panificação.\u003c\/p\u003e\n\n\u003cp\u003eCom \u003cstrong\u003ecapacidade para sovar até 8-10kg de massa por vez\u003c\/strong\u003e, motor potente de \u003cstrong\u003e1,5 CV\u003c\/strong\u003e, \u003cstrong\u003erolos em aço SAE 1020 revestidos em cromo duro\u003c\/strong\u003e que garantem sova uniforme e eficiente, gabinete totalmente em \u003cstrong\u003eaço inox\u003c\/strong\u003e (versão top de linha), \u003cstrong\u003evelocidade de 117 RPM\u003c\/strong\u003e, abertura dos rolos de \u003cstrong\u003e21mm\u003c\/strong\u003e, sistema de regulagem de espessura com indicador visual, mancais em ferro fundido com rolamentos blindados, e \u003cstrong\u003ecertificação OCP 0070 conforme Portaria INMETRO 148\/2022\u003c\/strong\u003e — atende todas as normas NR-12 de segurança no trabalho.\u003c\/p\u003e\n\n\u003ch3\u003e🎯 Para Quais Negócios é Ideal\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePadarias e panificadoras\u003c\/strong\u003e — produção diária de pães em volume comercial\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConfeitarias\u003c\/strong\u003e — sova de massas para tortas, pães doces, brioches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizzarias\u003c\/strong\u003e — preparo de massa de pizza com glúten desenvolvido (textura premium)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePastelarias e salgaderias industriais\u003c\/strong\u003e — laminação de massa para pastel, esfiha, kibe\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCozinhas industriais\u003c\/strong\u003e — produção em massa de pratos com massa fresca\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFábricas de salgados\u003c\/strong\u003e — produção em larga escala\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIndústrias de alimentos\u003c\/strong\u003e — laminação de massas folhadas, pão de queijo industrial\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRestaurantes italianos\u003c\/strong\u003e — produção de massa caseira (lasanha, ravióli, fettuccine)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMarmitarias grandes\u003c\/strong\u003e — preparo em volume de pratos com massa\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHotéis e pousadas com café da manhã artesanal\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003e✨ O Que Esse Cilindro Resolve no Seu Dia a Dia\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoví até 8-10kg de massa por vez\u003c\/strong\u003e — substitui horas de sova manual\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDesenvolve glúten uniformemente\u003c\/strong\u003e — qualidade superior à mistura manual\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRolos cromo duro SAE 1020\u003c\/strong\u003e — durabilidade extrema, não enferrujam\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGabinete TOTAL INOX\u003c\/strong\u003e — atende exigências mais rigorosas de Vigilância Sanitária\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSistema de segurança NR-12\u003c\/strong\u003e — protege colaboradores, evita multas\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDuplo botão de emergência\u003c\/strong\u003e — segurança máxima em caso de acidente\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFreio motor\u003c\/strong\u003e — para imediatamente em caso de necessidade\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIndicador visual de espessura\u003c\/strong\u003e — padroniza o produto final\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMancais em ferro fundido\u003c\/strong\u003e — resistem a uso comercial intenso por anos\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRolamentos blindados\u003c\/strong\u003e — manutenção mínima, máxima durabilidade\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePadroniza a produção\u003c\/strong\u003e — toda massa sai com mesma textura, mesmo formato\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertificação INMETRO\/INMETRO 148\/2022\u003c\/strong\u003e — equipamento legalizado\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003e💰 Retorno do Investimento (ROI)\u003c\/h3\u003e\n\u003cp\u003eCálculo realista para uma padaria comercial:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCapacidade: \u003cstrong\u003e8-10kg de massa por vez\u003c\/strong\u003e (48-60 pães por sova)\u003c\/li\u003e\n\u003cli\u003eTempo de sova: \u003cstrong\u003e2-4 minutos\u003c\/strong\u003e vs 30-45 minutos sova manual\u003c\/li\u003e\n\u003cli\u003eEconomia de mão de obra: \u003cstrong\u003e3 a 5 horas\/dia de padeiro\u003c\/strong\u003e = R$ 1.200 a R$ 2.000\/mês em folha\u003c\/li\u003e\n\u003cli\u003eAumento de produção: pode dobrar a quantidade de pão produzido por dia\u003c\/li\u003e\n\u003cli\u003eFaturamento adicional: \u003cstrong\u003eR$ 3.000 a R$ 8.000\/mês\u003c\/strong\u003e em padaria de bom movimento\u003c\/li\u003e\n\u003cli\u003eConsumo elétrico: \u003cstrong\u003e1,1 kWh\u003c\/strong\u003e em uso = R$ 30-50\/mês de energia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePayback do equipamento: 3 a 6 meses\u003c\/strong\u003e em padaria comercial ativa\u003c\/li\u003e\n\u003cli\u003eVida útil estimada: \u003cstrong\u003e15 a 25 anos\u003c\/strong\u003e em uso comercial diário\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003e⚙️ Especificações Técnicas Completas\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModelo\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCL 39 Monofásico\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMarca \/ Fabricante\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGastromaq\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTipo\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCilindro sovador semi-industrial para massas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCapacidade de massa\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e8-10 kg por vez\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMaterial gabinete\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAço inox (versão Inox)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMaterial rolos\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAço SAE 1020 com revestimento em cromo duro\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBandejas\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAço inox\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMancais\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFerro fundido com rolamentos blindados\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePotência do motor\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1,5 CV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVelocidade dos rolos\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e117 RPM\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAbertura máxima dos rolos\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e21 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConsumo\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1,1 kWh (ou 1,6 kWh em uso intenso)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVoltagem\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e220V monofásico (NÃO é bivolt)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFrequência\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e60 Hz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSistema de segurança\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNR-12 (duplo botão de emergência + freio motor + cilindro de segurança)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegulagem de espessura\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSim — manípulo com indicador visual\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSistema de abertura\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVolante lateral prático e seguro\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCorreias\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSistema de aperto rápido e simples\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDimensões (C × A × L)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1.350 × 1.650 × 750 mm (1,35 m × 1,65 m × 75 cm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePeso\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e125-134 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertificação\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOCP 0070 conforme Portaria INMETRO 148\/2022\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNormas atendidas\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eABNT NBR NM 60.335-1, IEC 60.335-2-64, NR-12\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGarantia do fabricante\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e12 meses\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003e🍞 O Que Você Pode Sovar e Laminar Neste Cilindro\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMassas pesadas:\u003c\/strong\u003e pão francês, pão de forma, pão integral, baguete\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMassas de pizza:\u003c\/strong\u003e pizza tradicional, napolitana, pizza de fermentação natural\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMassas folhadas:\u003c\/strong\u003e croissant, pão de queijo, brioche\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMassas para pastel:\u003c\/strong\u003e pastéis grandes, pequenos, mini pastéis\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMassas para esfiha e kibe:\u003c\/strong\u003e esfiha aberta, esfiha fechada\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMassas frescas:\u003c\/strong\u003e lasanha, ravióli, fettuccine, talharim, capelete\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMassas doces:\u003c\/strong\u003e pão doce, brioche, pão de leite, sonhos, donuts\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003e🆚 INOX vs EPÓXI — Qual Escolher?\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eINOX (este modelo - top de linha)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGabinete TOTAL INOX. Atende Vigilância Sanitária mais rigorosa, cozinhas industriais hospitalares, fábricas de alimentos. Maior durabilidade contra corrosão\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEPÓXI (mais barato)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGabinete em aço SAE 1020 com pintura epóxi. Excelente para padarias e pizzarias. Mais econômico, atende a maioria dos estabelecimentos\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003e🔌 Monofásico (este) vs Trifásico\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMONOFÁSICO 220V (este modelo)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eLiga em tomada padrão comum (residencial ou comercial). Não precisa rede trifásica. IDEAL para a maioria das padarias\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTRIFÁSICO 220V\/380V\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRequer rede trifásica industrial. Mais econômico em consumo. Ideal para grandes panificadoras industriais\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003e🔧 Instalação e Uso\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTomada:\u003c\/strong\u003e 30A com aterramento (motor de 1,5 CV requer rede dimensionada)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDisjuntor:\u003c\/strong\u003e 30A dedicado obrigatório\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEspaço necessário:\u003c\/strong\u003e mínimo 2m × 1,5m com circulação ao redor\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePiso:\u003c\/strong\u003e nivelado e resistente (peso de 125kg + massa)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOperação:\u003c\/strong\u003e requer treinamento mínimo do operador (NR-12 obriga)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNÃO é bivolt:\u003c\/strong\u003e confirme 220V monofásico antes de comprar\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVoltagem trifásica?\u003c\/strong\u003e Para 220V\/380V trifásico, escolha a versão Trifásica\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003e🧽 Manutenção e Limpeza\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiária:\u003c\/strong\u003e remover restos de massa dos rolos com espátula plástica + escova\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSemanal:\u003c\/strong\u003e limpeza completa do gabinete inox com produto específico para inox\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMensal:\u003c\/strong\u003e verificação de correias, lubrificação dos pontos indicados pelo manual\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAnual:\u003c\/strong\u003e manutenção preventiva por técnico autorizado (mancais, motor, rolamentos)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNão usar:\u003c\/strong\u003e jatos de água, palha de aço (risca o cromo dos rolos), produtos ácidos\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eImportante:\u003c\/strong\u003e sempre desligar da tomada antes de qualquer limpeza\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003e❓ Perguntas Frequentes\u003c\/h3\u003e\n\n\u003cdetails\u003e\n\u003csummary\u003e\u003cstrong\u003eQual a diferença para o CS 500?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cp\u003eO CS 500 tem capacidade maior (15kg de massa por vez vs 8-10kg), 2 motores (mais potente), e dimensões maiores (1,44m de comprimento). O CS 450 (este) é \"semi-industrial\" — ideal para padarias e pizzarias de médio porte. CS 500 é totalmente industrial, para grandes panificadoras.\u003c\/p\u003e\n\u003c\/details\u003e\n\n\u003cdetails\u003e\n\u003csummary\u003e\u003cstrong\u003eVai sovar 8-10kg em quanto tempo?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cp\u003eEm média, \u003cstrong\u003e2 a 4 minutos\u003c\/strong\u003e para sovar 8-10kg de massa, conforme a hidratação. Compare com sova manual: 30-45 minutos para 5kg. O ganho de produtividade é enorme.\u003c\/p\u003e\n\u003c\/details\u003e\n\n\u003cdetails\u003e\n\u003csummary\u003e\u003cstrong\u003eO motor de 1,5 CV consome muita energia?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cp\u003eNão. Em uso normal (8 horas\/dia, mas com pausas entre sovas), o consumo é de aproximadamente 1,1 kWh. Conta mensal: R$ 30-50 dependendo da tarifa local. Muito mais barato que pagar um padeiro extra para sovar manualmente.\u003c\/p\u003e\n\u003c\/details\u003e\n\n\u003cdetails\u003e\n\u003csummary\u003e\u003cstrong\u003eAtende NR-12?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cp\u003eSim, totalmente. Tem duplo botão de emergência, freio motor que para imediatamente, cilindro de segurança e proteções mecânicas. Equipamento certificado conforme Portaria INMETRO 148\/2022. Está em conformidade com fiscalização do Ministério do Trabalho.\u003c\/p\u003e\n\u003c\/details\u003e\n\n\u003cdetails\u003e\n\u003csummary\u003e\u003cstrong\u003ePosso comprar a versão epóxi mais barata?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cp\u003eSim. A versão Epóxi tem o mesmo motor, mesma capacidade, mesmo desempenho — diferença é o material do gabinete (aço SAE 1020 com pintura epóxi vs aço inox). Para a maioria das padarias, a versão epóxi atende perfeitamente. A versão inox é recomendada para fábricas de alimentos com Vigilância Sanitária mais rigorosa.\u003c\/p\u003e\n\u003c\/details\u003e\n\n\u003cdetails\u003e\n\u003csummary\u003e\u003cstrong\u003eTem assistência técnica em Fortaleza?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cp\u003eSim. A Gastromaq tem rede de assistência autorizada em todo Brasil, incluindo Ceará. A MakNorte aciona a garantia para você (12 meses oficial Gastromaq) e oferece suporte de primeira instância.\u003c\/p\u003e\n\u003c\/details\u003e\n\n\u003cdetails\u003e\n\u003csummary\u003e\u003cstrong\u003eQual treinamento o operador precisa?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cp\u003eOperação básica é simples (10-15 minutos de treinamento). Mas pela NR-12, todo equipamento que envolve rolos rotativos exige treinamento formal de segurança do trabalho. A MakNorte pode indicar empresas que oferecem este treinamento em Fortaleza.\u003c\/p\u003e\n\u003c\/details\u003e\n\n\u003cdetails\u003e\n\u003csummary\u003e\u003cstrong\u003ePreciso de instalação especial?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cp\u003eApenas instalação elétrica adequada (30A dedicado, aterramento NBR 14136). NÃO precisa de gás, água ou exaustão. Posicionamento em piso nivelado é essencial pelo peso (125kg) e segurança operacional.\u003c\/p\u003e\n\u003c\/details\u003e\n\n\u003ch3\u003e📦 O Que Você Recebe\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e1 Cilindro Sovador Gastromaq Cilindro 390 Monofásico Inox 220V\u003c\/li\u003e\n\u003cli\u003e2 bandejas em aço inox (entrada e saída de massa)\u003c\/li\u003e\n\u003cli\u003eManual de operação em português\u003c\/li\u003e\n\u003cli\u003eCertificado de garantia de 12 meses\u003c\/li\u003e\n\u003cli\u003eCertificado OCP 0070 \/ INMETRO 148\/2022\u003c\/li\u003e\n\u003cli\u003eNota fiscal eletrônica\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003e🚚 Entrega e Frete\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eFrete grátis para Fortaleza e Região Metropolitana\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eEnvio para todo o Brasil por transportadora especializada (item de 125kg)\u003c\/li\u003e\n\u003cli\u003eEmbalagem reforçada com proteção EPS\u003c\/li\u003e\n\u003cli\u003ePrazo estimado: 10 a 25 dias úteis conforme região\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eImportante:\u003c\/strong\u003e entrega no piso (não inclui levar até segundo andar). Para entrega especial, consultar serviço de carregadores\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003e💼 Por Que Comprar na MakNorte\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e✅ \u003cstrong\u003eMais de 35 anos\u003c\/strong\u003e no mercado cearense de equipamentos comerciais e industriais\u003c\/li\u003e\n\u003cli\u003e✅ \u003cstrong\u003eRevenda autorizada Gastromaq\u003c\/strong\u003e com garantia oficial\u003c\/li\u003e\n\u003cli\u003e✅ \u003cstrong\u003eSuporte técnico especializado\u003c\/strong\u003e em panificação\u003c\/li\u003e\n\u003cli\u003e✅ \u003cstrong\u003eIndicação de assistência técnica autorizada\u003c\/strong\u003e em Fortaleza\u003c\/li\u003e\n\u003cli\u003e✅ \u003cstrong\u003eParcelamento em até 12x sem juros\u003c\/strong\u003e no cartão\u003c\/li\u003e\n\u003cli\u003e✅ \u003cstrong\u003e10% de desconto à vista no Pix\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e✅ \u003cstrong\u003eAtendimento por WhatsApp\u003c\/strong\u003e para dúvidas técnicas\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003e📞 Solicite Cotação\u003c\/h3\u003e\n\u003cp\u003eEstá montando padaria nova ou modernizando produção? Precisa de cilindro + amassadeira + masseira + forno? Solicite projeto completo de panificação — temos preços diferenciados para combos. Entre em contato pelo WhatsApp ou visite nossa loja em Fortaleza.\u003c\/p\u003e\n","brand":"Gastromaq","offers":[{"title":"Default Title","offer_id":43047856635971,"sku":"564","price":11399.9,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/2170\/7075\/files\/cilindro-390-clpi-ssv5-220v-60hz-gastromaq.jpg?v=1780578097"},{"product_id":"balcao-termico-mesa-eletrico-btme02-gastromaq","title":"Balcão Térmico Gastromaq BTME02 220V — Pista Quente para Restaurante Self-Service","description":"\u003ch2 style=\"font-size:1.4rem;line-height:1.35;margin-top:0.8em;margin-bottom:0.4em;\"\u003eBalcão Térmico Gastromaq BTME02 220V — Pista Quente para Restaurante Self-Service\u003c\/h2\u003e\u003cp\u003eO \u003cstrong\u003eBalcão Térmico Gastromaq BTME02 220V\u003c\/strong\u003e é o balcão aquecido de pequeno porte para restaurantes self-service com espaço reduzido ou como complemento a um balcão maior.\u003c\/p\u003e\u003ch2 style=\"font-size:1.4rem;line-height:1.35;margin-top:0.8em;margin-bottom:0.4em;\"\u003eEspecificações\u003c\/h2\u003e\u003ctable style=\"width:100%;border-collapse:collapse;\" border=\"1\" cellpadding=\"6\"\u003e\n\u003ctr style=\"background-color:#f5f5f5;\"\u003e\n\u003ctd\u003e\u003cstrong\u003eMarca \/ Modelo\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGastromaq \/ BTME02\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVoltagem\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e220V\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"background-color:#f5f5f5;\"\u003e\n\u003ctd\u003e\u003cstrong\u003eTipo\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePista quente\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGarantia\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6 meses\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch2 style=\"font-size:1.4rem;\"\u003eFrete e Por Que MakNorte\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eFrete grátis Fortaleza e RM.\u003c\/strong\u003e Para outras cidades, calcule via CEP.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e35+ anos no mercado de equipamentos para restaurante e cozinha industrial\u003c\/li\u003e\n\u003cli\u003eDistribuidor autorizado Gastromaq\u003c\/li\u003e\n\u003cli\u003eCotação via WhatsApp para CNPJ\u003c\/li\u003e\n\u003cli\u003e12x sem juros, PIX com desconto\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gastromaq","offers":[{"title":"Default Title","offer_id":43047856898115,"sku":"631","price":1429.9,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/2170\/7075\/files\/balcao-termico-mesa-eletrico-btme02-gastromaq.jpg?v=1780578157"},{"product_id":"balcao-termico-bte10-si-pr-220v-gastromaq","title":"Balcão Térmico Gastromaq BTE10 220V 10 Cubas — Pista Quente para Restaurante Self-Service","description":"\u003ch2 style=\"font-size: 1.4rem; line-height: 1.35; margin-top: 0.5em; margin-bottom: 0.5em;\"\u003eBalcão Térmico Gastromaq BTE10 220V — Pista Aquecida 10 Cubas para Self-Service de Restaurante e Marmitaria\u003c\/h2\u003e\n\n\u003cp\u003eO \u003cstrong\u003eBalcão Térmico Gastromaq BTE10 220V\u003c\/strong\u003e é o equipamento profissional ideal para \u003cstrong\u003erestaurantes self-service, kilo, marmitarias, refeitórios industriais, cantinas, hotéis com café da manhã, buffets, casas de festa, restaurantes corporativos e qualquer estabelecimento que sirva alimentos quentes em pista de exposição\u003c\/strong\u003e. Também conhecido como \u003cstrong\u003ebalcão térmico aquecido, pista aquecida, balcão self-service quente, balcão de buffet quente, vitrine aquecida, hot food display ou banho-maria comercial\u003c\/strong\u003e, este modelo BTE10 da Gastromaq é referência em balcões térmicos.\u003c\/p\u003e\n\n\u003cp\u003eCom sistema de \u003cstrong\u003ebanho-maria elétrico\u003c\/strong\u003e que mantém alimentos entre 65°C a 85°C (faixa segura para alimentos quentes conforme ANVISA), \u003cstrong\u003e10 cubas em aço inox\u003c\/strong\u003e grau alimentício, gabinete em aço inox escovado, controle de temperatura ajustável, vidro frontal de proteção (consultar versão), iluminação interna que valoriza a apresentação, alimentação 220V (NÃO é bivolt), e portas para acesso interno.\u003c\/p\u003e\n\n\u003ch3\u003e🎯 Para Quais Negócios é Ideal\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRestaurantes self-service e kilo\u003c\/strong\u003e — coração do salão\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMarmitarias\u003c\/strong\u003e — exposição enquanto monta marmitas\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRefeitórios industriais\u003c\/strong\u003e — alimentação de funcionários\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCantinas escolares e empresariais\u003c\/strong\u003e — refeições padronizadas\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHotéis e pousadas\u003c\/strong\u003e — café da manhã com pratos quentes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuffets e casas de festa\u003c\/strong\u003e — eventos com refeição quente\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRestaurantes corporativos\u003c\/strong\u003e — almoço de funcionários\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIgrejas e instituições\u003c\/strong\u003e — refeições para grupos\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003e✨ O Que Esse Balcão Resolve no Seu Dia a Dia\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMantém comida quente o dia todo\u003c\/strong\u003e — não esfria, não resseca\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e10 cubas independentes\u003c\/strong\u003e — diferentes pratos sem misturar\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBanho-maria preserva qualidade\u003c\/strong\u003e — comida não queima nem desidrata\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAtende ANVISA\u003c\/strong\u003e — temperatura entre 65-85°C (legalmente correto)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVisual atrativo\u003c\/strong\u003e — cliente vê e escolhe\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAço inox total\u003c\/strong\u003e — fácil higienização\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReduz desperdício\u003c\/strong\u003e — comida não precisa ser jogada fora por esfriar\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePermite produção antecipada\u003c\/strong\u003e — prepare antes do horário de pico\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003e💰 Retorno do Investimento (ROI)\u003c\/h3\u003e\n\u003cp\u003eCálculo realista para um restaurante self-service:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSem balcão térmico: comida fria = clientes reclamam, não voltam\u003c\/li\u003e\n\u003cli\u003eCom balcão térmico: \u003cstrong\u003eaumento de 30-50% no fluxo de clientes\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eRestaurante de 100 refeições\/dia a R$ 25: faturamento \u003cstrong\u003eR$ 75.000\/mês\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eAumento estimado de 40%: \u003cstrong\u003eR$ 30.000\/mês extras\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePayback: 1-3 meses\u003c\/strong\u003e em restaurante ativo\u003c\/li\u003e\n\u003cli\u003eVida útil: \u003cstrong\u003e10-15 anos\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003e⚙️ Especificações Técnicas\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMarca \/ Fabricante\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGastromaq\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModelo\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBTE10\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTipo\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBalcão térmico self-service banho-maria\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCubas\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e10 cubas em aço inox\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSistema de aquecimento\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBanho-maria elétrico\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFaixa de temperatura\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e65°C a 85°C (faixa ANVISA)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMaterial\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAço inox escovado\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVoltagem\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e220V (NÃO é bivolt)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIluminação\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eInterna LED ou fluorescente\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGarantia\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e12 meses\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003e📦 O Que Você Recebe\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e1 Balcão Térmico Gastromaq BTE10 220V\u003c\/li\u003e\n\u003cli\u003e10 cubas em aço inox\u003c\/li\u003e\n\u003cli\u003eManual de operação\u003c\/li\u003e\n\u003cli\u003eGarantia 12 meses\u003c\/li\u003e\n\u003cli\u003eNota fiscal eletrônica\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003e🚚 Entrega e Frete\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eFrete grátis para Fortaleza e Região Metropolitana\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eEnvio para todo Brasil por transportadora\u003c\/li\u003e\n\u003cli\u003ePrazo: 10-25 dias úteis\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003e💼 Por Que MakNorte\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e✅ \u003cstrong\u003e35+ anos\u003c\/strong\u003e no mercado\u003c\/li\u003e\n\u003cli\u003e✅ \u003cstrong\u003eRevenda Gastromaq\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e✅ \u003cstrong\u003eParcelamento em até 12x sem juros\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e✅ \u003cstrong\u003e10% desconto à vista no Pix\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e✅ \u003cstrong\u003eAtendimento por WhatsApp\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003e📞 Solicite Cotação\u003c\/h3\u003e\n\u003cp\u003eRestaurante novo? Combine: balcão térmico + balcão refrigerado + estufa de salgados + cubas extras. Entre em contato pelo WhatsApp.\u003c\/p\u003e","brand":"Gastromaq","offers":[{"title":"Default Title","offer_id":43047857029187,"sku":"668","price":6869.9,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/2170\/7075\/files\/balcao-termico-bte10-si-pr-220v-gastromaq.jpg?v=1780578185"},{"product_id":"balcao-termico-bte-6-220v-gastromaq","title":"Balcão Térmico Gastromaq BTE6 220V — 6 Cubas Pista Quente para Restaurante Self-Service","description":"\u003ch2 style=\"font-size:1.4rem;line-height:1.35;margin-top:0.8em;margin-bottom:0.4em;\"\u003eBalcão Térmico Gastromaq BTE6 220V — 6 Cubas Pista Quente para Restaurante\u003c\/h2\u003e\u003cp\u003eO \u003cstrong\u003eBalcão Térmico Gastromaq BTE6 220V\u003c\/strong\u003e é o balcão de pista quente com \u003cstrong\u003e6 cubas\u003c\/strong\u003e para restaurantes self-service menores ou com cardápio mais enxuto. Mantém temperatura de serviço em 6 preparações simultâneas.\u003c\/p\u003e\u003ch2 style=\"font-size:1.4rem;line-height:1.35;margin-top:0.8em;margin-bottom:0.4em;\"\u003eEspecificações\u003c\/h2\u003e\u003ctable style=\"width:100%;border-collapse:collapse;\" border=\"1\" cellpadding=\"6\"\u003e\n\u003ctr style=\"background-color:#f5f5f5;\"\u003e\n\u003ctd\u003e\u003cstrong\u003eMarca \/ Modelo\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGastromaq \/ BTE6\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCubas\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"background-color:#f5f5f5;\"\u003e\n\u003ctd\u003e\u003cstrong\u003eVoltagem\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e220V\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTipo\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePista quente\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"background-color:#f5f5f5;\"\u003e\n\u003ctd\u003e\u003cstrong\u003eGarantia\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6 meses\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003ch2 style=\"font-size:1.4rem;\"\u003eFrete e Por Que MakNorte\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eFrete grátis Fortaleza e RM.\u003c\/strong\u003e Para outras cidades, calcule via CEP.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e35+ anos no mercado de equipamentos para restaurante e cozinha industrial\u003c\/li\u003e\n\u003cli\u003eDistribuidor autorizado Gastromaq\u003c\/li\u003e\n\u003cli\u003eCotação via WhatsApp para CNPJ\u003c\/li\u003e\n\u003cli\u003e12x sem juros, PIX com desconto\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gastromaq","offers":[{"title":"Default Title","offer_id":43047857291331,"sku":"702","price":5039.9,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/2170\/7075\/files\/balcao-termico-bte-6-220v-gastromaq.jpg?v=1780578219"},{"product_id":"modeladora-ml-220-gastromaq","title":"Modeladora de Pães Gastromaq ML 220 220V","description":"\u003ch2\u003e\n\u003ci class=\"fa fa-cogs\" style=\"color:#3b82f6;margin-right:10px\"\u003e\u003c\/i\u003e Modeladora de Pão Gastromaq ML-220 — A Modeladora de Mesa Mais Compacta para Padarias de Bairro\u003c\/h2\u003e\n\n\u003ch3\u003eModeladora de mesa 22 cm, 51 kg e apenas 0,18 kWh — ideal para padarias com espaço limitado e até 500 pães\/dia\u003c\/h3\u003e\n\n\u003cp\u003eA \u003cstrong\u003eModeladora de Pão Gastromaq ML-220\u003c\/strong\u003e é a modeladora profissional mais compacta do mercado, projetada especificamente para padarias de bairro que precisam de um equipamento de qualidade industrial em espaço reduzido. Com largura de mesa de \u003cstrong\u003e22 cm (22 cm)\u003c\/strong\u003e, motor de \u003cstrong\u003e1\/4 CV\u003c\/strong\u003e, consumo de apenas \u003cstrong\u003e0,18 kWh\u003c\/strong\u003e e peso de \u003cstrong\u003e51 kg\u003c\/strong\u003e, a ML-220 cabe em qualquer bancada sem necessidade de base própria. Modela pães de até 500g com formato cilíndrico uniforme em segundos — pão francês, hot dog, hambúrguer e pães alongados — com estrutura em aço SAE 1020 e operação por até duas pessoas simultaneamente.\u003c\/p\u003e\n\n\u003ch2\u003e\n\u003ci class=\"fa fa-check-circle\" style=\"color:#22c55e;margin-right:10px\"\u003e\u003c\/i\u003e Principais Características\u003c\/h2\u003e\n\u003cul class=\"section-icon-list\"\u003e\n  \u003cli\u003e\n\u003ci class=\"fa fa-compress\"\u003e\u003c\/i\u003e\u003cspan\u003e\u003cstrong\u003e22 cm de largura de mesa:\u003c\/strong\u003e a mais compacta do mercado profissional — cabe em bancada sem base própria, sem ocupar espaço no chão\u003c\/span\u003e\n\u003c\/li\u003e\n  \u003cli\u003e\n\u003ci class=\"fa fa-bolt\"\u003e\u003c\/i\u003e\u003cspan\u003e\u003cstrong\u003e0,18 kWh de consumo:\u003c\/strong\u003e o menor consumo entre modeladoras profissionais — economia significativa na conta de energia para padarias de pequeno porte\u003c\/span\u003e\n\u003c\/li\u003e\n  \u003cli\u003e\n\u003ci class=\"fa fa-users\"\u003e\u003c\/i\u003e\u003cspan\u003e\u003cstrong\u003eOperação por 2 pessoas:\u003c\/strong\u003e permite que dois colaboradores operem simultaneamente, aumentando a produtividade por turno\u003c\/span\u003e\n\u003c\/li\u003e\n  \u003cli\u003e\n\u003ci class=\"fa fa-wrench\"\u003e\u003c\/i\u003e\u003cspan\u003e\u003cstrong\u003eEstrutura SAE 1020:\u003c\/strong\u003e aço carbono de alta resistência para uso intensivo diário em ambientes de panificação\u003c\/span\u003e\n\u003c\/li\u003e\n  \u003cli\u003e\n\u003ci class=\"fa fa-cubes\"\u003e\u003c\/i\u003e\u003cspan\u003e\u003cstrong\u003ePães até 500g:\u003c\/strong\u003e modela pão francês, hot dog, hambúrguer e pães alongados com formato cilíndrico uniforme\u003c\/span\u003e\n\u003c\/li\u003e\n  \u003cli\u003e\n\u003ci class=\"fa fa-tachometer\"\u003e\u003c\/i\u003e\u003cspan\u003e\u003cstrong\u003e1\/4 CV de motor:\u003c\/strong\u003e potência adequada para modelagem contínua de até 500 pães\/dia sem sobrecarga\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003e\n\u003ci class=\"fa fa-exchange\" style=\"color:#3b82f6;margin-right:10px\"\u003e\u003c\/i\u003e Comparativo: ML-220 vs G.Paniz MPS-350 vs MPS-500\u003c\/h2\u003e\n\u003cdiv class=\"tabela-wrapper\"\u003e\n\u003ctable class=\"tabela-comparativa\"\u003e\n  \u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eCaracterística\u003c\/th\u003e\n\u003cth\u003eGastromaq ML-220\u003c\/th\u003e\n\u003cth\u003eG.Paniz MPS-350\u003c\/th\u003e\n\u003cth\u003eG.Paniz MPS-500\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n  \u003ctbody\u003e\n    \u003ctr\u003e\n\u003ctd\u003eLargura de mesa\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e22 cm\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e35 cm\u003c\/td\u003e\n\u003ctd\u003e50 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003eMotor\u003c\/td\u003e\n\u003ctd\u003e1\/4 CV\u003c\/td\u003e\n\u003ctd\u003e1\/4 CV\u003c\/td\u003e\n\u003ctd\u003e1\/4 CV\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003eConsumo\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e0,18 kWh\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e0,35 kWh\u003c\/td\u003e\n\u003ctd\u003e0,35 kWh\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003ePeso\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e51 kg\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e90 kg\u003c\/td\u003e\n\u003ctd\u003e120 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003eTipo\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eMesa\/bancada\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePedestal\u003c\/td\u003e\n\u003ctd\u003ePedestal\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003eProdução indicada\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eaté 500 pães\/dia\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e500-1.500\/dia\u003c\/td\u003e\n\u003ctd\u003e1.500+\/dia\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003eVoltagem\u003c\/td\u003e\n\u003ctd\u003e220V\u003c\/td\u003e\n\u003ctd\u003e220V\u003c\/td\u003e\n\u003ctd\u003e220V\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\n\u003ch2\u003e\n\u003ci class=\"fa fa-table\" style=\"color:#3b82f6;margin-right:10px\"\u003e\u003c\/i\u003e Ficha Técnica\u003c\/h2\u003e\n\u003cdiv class=\"tabela-wrapper\"\u003e\n\u003ctable class=\"tabela-comparativa\"\u003e\n  \u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eEspecificação\u003c\/th\u003e\n\u003cth\u003eDetalhe\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n  \u003ctbody\u003e\n    \u003ctr\u003e\n\u003ctd\u003eMarca\u003c\/td\u003e\n\u003ctd\u003eGastromaq\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003eModelo\u003c\/td\u003e\n\u003ctd\u003eML-220\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003e1082\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003eLargura de mesa\u003c\/td\u003e\n\u003ctd\u003e22 cm (22 cm)\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003eCapacidade\u003c\/td\u003e\n\u003ctd\u003ePães até 500g\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003eMotor\u003c\/td\u003e\n\u003ctd\u003e1\/4 CV\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003eConsumo\u003c\/td\u003e\n\u003ctd\u003e0,18 kWh\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003eVoltagem\u003c\/td\u003e\n\u003ctd\u003e220V monofásico\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003eEstrutura\u003c\/td\u003e\n\u003ctd\u003eAço SAE 1020\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003eDimensões (AxLxP)\u003c\/td\u003e\n\u003ctd\u003e38 x 40 x 67 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003ePeso\u003c\/td\u003e\n\u003ctd\u003e51 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd\u003eTipo de instalação\u003c\/td\u003e\n\u003ctd\u003eMesa\/bancada (sem base própria)\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\n\u003ch2\u003e\n\u003ci class=\"fa fa-question-circle\" style=\"color:#6366f1;margin-right:10px\"\u003e\u003c\/i\u003e Perguntas Frequentes\u003c\/h2\u003e\n\u003cdiv class=\"faq-section\"\u003e\n  \u003cdetails\u003e\u003csummary\u003eML-220 ou MPS-350: qual escolher?\u003c\/summary\u003e\u003cp\u003eML-220: 51 kg, mesa, 0,18 kWh — para padarias com até 500 pães\/dia e espaço limitado. MPS-350: 90 kg, pedestal, 0,35 kWh — para padarias de médio porte com 500-1.500 pães\/dia. A ML-220 é a escolha ideal quando espaço e economia de energia são prioridades.\u003c\/p\u003e\u003c\/details\u003e\n  \u003cdetails\u003e\u003csummary\u003eA ML-220 precisa de instalação especial?\u003c\/summary\u003e\u003cp\u003eNão. A ML-220 é uma modeladora de bancada que se instala diretamente em qualquer superfície plana e resistente. Requer apenas ponto de energia 220V e fixação antideslizante. Não precisa de base própria nem instalação hidráulica ou de gás.\u003c\/p\u003e\u003c\/details\u003e\n  \u003cdetails\u003e\u003csummary\u003eQuais tipos de pão a ML-220 modela?\u003c\/summary\u003e\u003cp\u003eA ML-220 modela pães de até 500g com formato cilíndrico: pão francês, hot dog, hambúrguer, pão de leite e pães alongados em geral. Não é indicada para pães muito volumosos acima de 500g ou pães de formato especial que exijam modelagem manual.\u003c\/p\u003e\u003c\/details\u003e\n  \u003cdetails\u003e\u003csummary\u003eQual a garantia da Gastromaq ML-220?\u003c\/summary\u003e\u003cp\u003eConsulte as condições de garantia vigentes Gastromaq com a equipe MakNorte. Nossa equipe de pós-venda informa os detalhes de prazo e rede de assistência técnica autorizada.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"bg-blue-50\"\u003e\n  \u003cstrong\u003ePadaria de bairro procurando a modeladora mais compacta do mercado?\u003c\/strong\u003e\u003cbr\u003e\n  A Gastromaq ML-220 está em estoque na MakNorte com entrega para todo o Brasil. Entre em contato pelo WhatsApp ou e-mail e receba um orçamento com condições especiais de pagamento.\n\u003c\/div\u003e\n\n\u003cstyle\u003e\nbody{font-family:\"Roboto\",Arial,sans-serif;color:#374151;line-height:1.65}\nh2{font-size:1.5rem;font-weight:600;margin-top:2rem;margin-bottom:1rem;color:#1e40af;border-bottom:2px solid #bfdbfe;padding-bottom:.5rem;display:flex;align-items:center}\n.tabela-wrapper{overflow-x:auto}.tabela-comparativa{width:100%;border-collapse:collapse}\n.tabela-comparativa th,.tabela-comparativa td{border:1px solid #d1d5db!important;padding:.65rem .75rem;font-size:.88rem}\n.tabela-comparativa th{background-color:#1e40af;color:white;text-align:left}\n.section-icon-list{list-style:none;padding:0}.section-icon-list li{display:flex;align-items:start;margin-bottom:.65rem}\n.section-icon-list li i{margin-right:.75rem;margin-top:.25rem;color:#3b82f6;width:22px;text-align:center}\n.faq-section details{border-bottom:1px solid #e5e7eb}\n.faq-section details summary{cursor:pointer;font-weight:600;color:#1e40af;padding:1rem 0}\n.bg-blue-50{background-color:#eff6ff;padding:1.5rem;border-radius:.5rem;border:1px solid #dbeafe}\n\u003c\/style\u003e\n\n\u003c!-- MAKNORTE_PREMIUM_V2 --\u003e\n\n\u003chr\u003e\n\u003cdiv class=\"maknorte-premium\"\u003e\n\n\u003ch2\u003e🎯 Para quem é ideal\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003ePadarias com producao de pao frances\u003c\/li\u003e\n  \u003cli\u003ePadarias de bairro e de medio porte\u003c\/li\u003e\n  \u003cli\u003ePadarias de hotel, hospital e instituicional\u003c\/li\u003e\n  \u003cli\u003eFranquias de paes artesanais\u003c\/li\u003e\n  \u003cli\u003eFabricas de paes industriais\u003c\/li\u003e\n  \u003cli\u003eRedes com producao centralizada\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003e💡 Casos de uso práticos\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eModelagem automatica de paes com formato padronizado\u003c\/li\u003e\n  \u003cli\u003eAumenta produtividade em ate 4x vs modelagem manual\u003c\/li\u003e\n  \u003cli\u003eAjuste de cilindros para diferentes gramaturas (50g a 1kg)\u003c\/li\u003e\n  \u003cli\u003eReduz variacao de peso e melhora a apresentacao final\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003e⚡ Dicas de uso profissional\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eDeixe a massa descansar 10 a 15 min apos divisao antes de modelar - melhora elasticidade e evita quebra\u003c\/li\u003e\n  \u003cli\u003eAjuste os cilindros conforme a gramatura: mais aberto para paes de 80 a 100 g, mais apertado para 50 g\u003c\/li\u003e\n  \u003cli\u003ePolvilhe pouca farinha na esteira - excesso de farinha resseca a casca no forneamento\u003c\/li\u003e\n  \u003cli\u003eHigienize os cilindros com escova macia diariamente - nunca use espatula metalica que risca\u003c\/li\u003e\n  \u003cli\u003eLubrifique os mancais a cada 3 meses com graxa alimenticia atoxica (NSF H1)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003e🔧 Instalação e ambiente\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003ePiso de concreto nivelado e reforcado (maquina pesada, vibracao no sova\/batida)\u003c\/li\u003e\n  \u003cli\u003eRede 220V monofasica estavel (variacao de no maximo 10%) - use estabilizador se a rede for instavel\u003c\/li\u003e\n  \u003cli\u003eDistancia minima de 15 cm da parede para acesso de manutencao e ventilacao do motor\u003c\/li\u003e\n  \u003cli\u003eAmbiente ventilado e livre de umidade excessiva - motor nao tolera acumulo de agua\u003c\/li\u003e\n  \u003cli\u003eDisjuntor dedicado para o equipamento (20A a 32A monofasico) - nao compartilhe com outros aparelhos\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003e❓ FAQ Premium\u003c\/h2\u003e\n\u003cdetails\u003e\n  \u003csummary\u003eQual a gramatura de pao que consegue modelar?\u003c\/summary\u003e\n  \u003cp\u003eDe 30 a 1000g, com ajuste pelos cilindros. Para paes menores que 30g ou maiores que 1kg recomendamos modelagem manual.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cdetails\u003e\n  \u003csummary\u003eQual a producao media por hora?\u003c\/summary\u003e\n  \u003cp\u003eEntre 1500 e 3000 paes\/hora dependendo do modelo e da experiencia do operador.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cdetails\u003e\n  \u003csummary\u003eE facil de regular?\u003c\/summary\u003e\n  \u003cp\u003eSim, a regulagem dos cilindros e manual (manivelas) ou digital (modelos superiores). Leva de 1 a 2 min para ajustar a uma nova gramatura.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cdetails\u003e\n  \u003csummary\u003eServe para paes doces e salgados?\u003c\/summary\u003e\n  \u003cp\u003eSim, qualquer massa com tenacidade adequada. Massas muito moles podem grudar - regule a quantidade de farinha de polvilhamento.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cdetails\u003e\n  \u003csummary\u003eQual a voltagem?\u003c\/summary\u003e\n  \u003cp\u003eEste modelo e 220V monofasico.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cdetails\u003e\n  \u003csummary\u003ePrecisa de chao reforcado?\u003c\/summary\u003e\n  \u003cp\u003eSim, e uma maquina pesada (mais de 100 kg) - o piso deve ser nivelado e com capacidade de carga compativel.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cdetails\u003e\n  \u003csummary\u003eTem protecao contra travamento?\u003c\/summary\u003e\n  \u003cp\u003eSim, sensor de sobrecarga que interrompe o motor em caso de travamento da massa entre os cilindros.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cdetails\u003e\n  \u003csummary\u003eQuanto consome?\u003c\/summary\u003e\n  \u003cp\u003eAproximadamente 4 CV = 2.98 kWh\/hora.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cdetails\u003e\n  \u003csummary\u003eA garantia cobre motor e cilindros?\u003c\/summary\u003e\n  \u003cp\u003eSim, 12 meses cobrindo motor, transmissao e estrutura. Cilindros de desgaste natural nao sao cobertos.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cdetails\u003e\n  \u003csummary\u003eTem pecas de reposicao?\u003c\/summary\u003e\n  \u003cp\u003eSim, estoque completo de pecas originais.\u003c\/p\u003e\n\u003c\/details\u003e\n\n\u003c\/div\u003e","brand":"Gastromaq","offers":[{"title":"Default Title","offer_id":43047860928579,"sku":"1082","price":5509.9,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/2170\/7075\/files\/modeladora-ml-220-gastromaq.jpg?v=1780578967"}],"url":"https:\/\/maknorte.com.br\/collections\/%f0%9f%8f%b7%ef%b8%8f-marca-gastromaq.oembed","provider":"MakNorte Equipamentos Comerciais e Industriais","version":"1.0","type":"link"}